Do you have a garden brimming with fresh vegetables, or a fridge full of produce just past its prime? Join Thea West for this workshop as she shares her steps to make easy, healthy and tasty soups using ingredients grown in our very own gardens, or hiding out in our fridges.
We will make Ukrainian Borscht (Beet Soup) and/or Tomato Basil Soup.
During this fun workshop we will also touch on topics such as making your own stock, tips and hacks for prepping your ingredients, and canning or freezing your soup. Plus how to turn your soup into a hardy dinner for the whole family.
- Date: October 8, 2024
- Time: 6:30 to 8:30
- Location: David Thompson Secondary School, learning kitchen to the left of the main school door.
- Tickets: $30 members, $35.00 non members
Things to bring: water bottle, clothes that can take some splatters or an apron for protection, rubber gloves for peeling beets, bring a 1 litre container or jar to take some home. You will be given the recipes to take home.
Facilitator: Thea West
Thea has been a Groundswell volunteer since she moved to Invermere from Calgary two years ago. She discovered her love of cooking as a young girl when she learned the basics helping her mother prepare healthy meals for the family. Over the years she cultivated her skills with inspiration drawn from her collection of cookbooks and food programs on TV.